Recommended Difford's Guide modern web export by Difford's Guide (2018) — Difford's Guide modern source record
| 15 ml | lemon juice — {"raw_name": "Lemon juice", "raw_measure": "15 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 60 ml | Bourbon whiskey — {"raw_name": "Bourbon whiskey", "raw_measure": "60 ml Bourbon whiskey", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 1 whole | Fresh thyme — {"raw_name": "Fresh thyme", "raw_measure": "1 fresh Fresh thyme", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 15 ml | maple syrup — {"raw_name": "Maple syrup", "raw_measure": "15 ml Maple syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of lemon zest twist and thyme sprig.
- MUDDLE thyme (strip leaves from stem) in base of shaker.
- Add other ingredients, SHAKE with ice.
- FINE STRAIN into ice-filled glass.
- EXPRESS lemon zest twist over the cocktail and discard.
- Garnish with a thyme sprig.
Garnish: Prepare garnish of lemon zest twist and thyme sprig. Garnish with a thyme sprig.
Ice: ice
{"date_published": "2018-09-14 10:16:03", "source_url": "https://www.diffordsguide.com/cocktails/recipe/4597/thyme-will-tell-sour", "image_url": "https://cdn.diffordsguide.com/cocktail/RJ2nbR/square/0/512x512.webp?v=1737701600"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.