Recommended Difford's Guide modern web export by Difford's Guide (2018) — Difford's Guide modern source record
| 1 dash | Absinthe — {"raw_name": "Absinthe", "raw_measure": "1 dash Absinthe", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 60 ml | gin — {"raw_name": "Gin", "raw_measure": "60 ml Gin", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 3 dash | Aromatic bitters — {"raw_name": "Aromatic bitters", "raw_measure": "3 dash Aromatic bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 20 ml | dry vermouth — {"raw_name": "Dry vermouth", "raw_measure": "20 ml Dry vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 1 dash | Maraschino liqueur — {"raw_name": "Maraschino liqueur", "raw_measure": "1 dash Maraschino liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 5 ml | Fino sherry — {"raw_name": "Fino sherry", "raw_measure": "5 ml Fino sherry", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of Luxardo Maraschino Cherry.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with maraschino cherry.
Garnish: Prepare garnish of Luxardo Maraschino Cherry. Garnish with maraschino cherry.
Ice: ice
{"date_published": "2018-09-24 09:04:16", "source_url": "https://www.diffordsguide.com/cocktails/recipe/4603/tuxedo-cocktail-no3-lowe-and-straubs-recipe", "image_url": "https://cdn.diffordsguide.com/cocktail/Am6g8r/square/0/512x512.webp?v=1737701600"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.