Recommended Difford's Guide modern web export by Difford's Guide (2019) — Difford's Guide modern source record
| 15 ml | Absinthe — {"raw_name": "Absinthe", "raw_measure": "15 ml Absinthe", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 15 ml | Coconut rum liqueur — {"raw_name": "Coconut rum liqueur", "raw_measure": "15 ml Coconut rum liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 3 dash | Liquorice bitters — {"raw_name": "Liquorice bitters", "raw_measure": "3 drop Liquorice bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 90 ml | Coconut water — {"raw_name": "Coconut water", "raw_measure": "90 ml Coconut water", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of star anise or piece of coconut.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish: Prepare garnish of star anise or piece of coconut.
Ice: ice
{"date_published": "2019-06-28 11:47:41", "source_url": "https://www.diffordsguide.com/cocktails/recipe/4730/the-absinthe-of-normal", "image_url": "https://cdn.diffordsguide.com/cocktail/rgMewR/square/0/512x512.webp?v=1737701600"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.