Bariana by Louis Fouquet (1896, p.25) — Bariana 1896, No. 17

6 dashquinquina extract — extrait de quinquinabase
2 dashcuracao modifier
fillDubonnet — quinquina Dubonnetmodifier
  1. Stir ingredients with ice in mixing glass A, strain into glass D, and serve without lemon zest.

Ice: Small pieces of ice