Recommended Difford's Guide modern web export by Difford's Guide (2019) — Difford's Guide modern source record
| 22.5 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "22.5 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 22.5 ml | Light gold rum 1-3yo — {"raw_name": "Light gold rum 1-3yo", "raw_measure": "22.5 ml Light gold rum 1-3yo", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 22.5 ml | Aloe liqueur — {"raw_name": "Aloe liqueur", "raw_measure": "22.5 ml Aloe liqueur", "parse_status": "parsed", "mapping_status": "new_raw"} | modifier |
| 22.5 ml | Falernum liqueur — {"raw_name": "Falernum liqueur", "raw_measure": "22.5 ml Falernum liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a NICK & NORA GLASS.
- Prepare garnish of small lime wedge on rim.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish: Prepare garnish of small lime wedge on rim.
Ice: ice
{"date_published": "2019-08-13 15:22:14", "source_url": "https://www.diffordsguide.com/cocktails/recipe/4795/alabaster", "image_url": "https://cdn.diffordsguide.com/cocktail/rb4bwR/square/0/512x512.webp?v=1737701576"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.