Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 60 ml | Vodka — {"raw_name": "Vodka", "raw_measure": "60 ml Vodka", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 45 ml | Cranberry juice — {"raw_name": "Cranberry juice", "raw_measure": "45 ml Cranberry juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 8 whole | Mint leaves — {"raw_name": "Mint leaves", "raw_measure": "8 fresh Mint leaves", "parse_status": "parsed", "mapping_status": "exact_existing"} | garnish |
| 7.5 ml | Grenadine syrup — {"raw_name": "Grenadine syrup", "raw_measure": "7.5 ml Grenadine syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of cranberries and mint leaf.
- Gently MUDDLE mint in base of shaker (just to bruise).
- Add other ingredients and SHAKE with ice.
- FINE STRAIN into chilled glass.
- Garnish with cranberries dropped into cocktail and float mint leaf.
Garnish: Prepare garnish of cranberries and mint leaf. Garnish with cranberries dropped into cocktail and float mint leaf.
Ice: ice
{"date_published": "2016-07-25 13:06:53", "source_url": "https://www.diffordsguide.com/cocktails/recipe/480/cranberry-and-mint-cocktail", "image_url": "https://cdn.diffordsguide.com/cocktail/gAppyA/square/0/512x512.webp?v=1737701573"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.