Modern source

Difford's Guide · published 2019-09-05 15:53:52

https://www.diffordsguide.com/cocktails/recipe/4841/gangham-spritz

Recommended Difford's Guide modern web export by Difford's Guide (2019) — Difford's Guide modern source record

45 mltonic water — {"raw_name": "Tonic water", "raw_measure": "45 ml Tonic water", "parse_status": "parsed", "mapping_status": "exact_existing"}dilution
45 mlLimoncello liqueur — {"raw_name": "Limoncello liqueur", "raw_measure": "45 ml Limoncello liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"}modifier
45 mlProsecco — {"raw_name": "Prosecco", "raw_measure": "45 ml Prosecco", "parse_status": "parsed", "mapping_status": "exact_existing"}other
  1. Select and pre-chill a FLUTE GLASS.
  2. POUR ingredients into ice-filled glass.

Ice: ice

{"date_published": "2019-09-05 15:53:52", "source_url": "https://www.diffordsguide.com/cocktails/recipe/4841/gangham-spritz", "image_url": "https://cdn.diffordsguide.com/cocktail/AkDwYr/square/0/512x512.webp?v=1737701601"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/4841/gangham-spritz

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4841", "original_name": "Gangham Spritz"}