Modern source

Difford's Guide · published 2019-11-01 13:27:05

https://www.diffordsguide.com/cocktails/recipe/4885/saturn

Recommended Difford's Guide modern web export by Difford's Guide (2019) — Difford's Guide modern source record

30 mllemon juice — {"raw_name": "Lemon juice", "raw_measure": "30 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"}acid
75 mlgin — {"raw_name": "Gin", "raw_measure": "75 ml Gin", "parse_status": "parsed", "mapping_status": "exact_existing"}base
15 mlFalernum liqueur — {"raw_name": "Falernum liqueur", "raw_measure": "15 ml Falernum liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"}other
0.25 barspoonXanthan gum (E415) — {"raw_name": "Xanthan gum (E415)", "raw_measure": "1⁄4 barspoon Xanthan gum (E415)", "parse_status": "parsed", "mapping_status": "exact_existing"}other
15 mlOrgeat syrup — {"raw_name": "Orgeat syrup", "raw_measure": "15 ml Orgeat syrup", "parse_status": "parsed", "mapping_status": "exact_existing"}sweetener
15 mlPassion fruit syrup — {"raw_name": "Passion fruit syrup", "raw_measure": "15 ml Passion fruit syrup", "parse_status": "parsed", "mapping_status": "exact_existing"}sweetener
  1. Select and pre-chill a SLING GLASS.
  2. Cut a thick lemon slice wheel and remove the inside to leave a round ring of zest. Skewer the ring and a Luxardo Maraschino Cherry to form a cherry planet encircled by a lemon zest ring.
  3. DRY BLEND (without ice) first 5 ingredients (all but Xanthan gum) on a slow setting and then gradually add Xanthan while continuing to blend.
  4. Add 7oz scoop of crushed ice and BLEND some more.
  5. POUR into chilled glass.
  6. Garnish with pre-prepared skewered cherry planet encircled by a lemon zest ring rested across the rim.

Garnish: Garnish with pre-prepared skewered cherry planet encircled by a lemon zest ring rested across the rim.

Ice: ice

{"date_published": "2019-11-01 13:27:05", "source_url": "https://www.diffordsguide.com/cocktails/recipe/4885/saturn", "image_url": "https://cdn.diffordsguide.com/cocktail/AkDmYr/square/1/512x512.webp?v=1764332711"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/4885/saturn

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4885", "original_name": "Saturn"}