Recommended Difford's Guide modern web export by Difford's Guide (2019) — Difford's Guide modern source record
| 7.5 ml | orange juice — {"raw_name": "Orange juice", "raw_measure": "7.5 ml Orange juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 45 ml | Calvados apple brandy — {"raw_name": "Calvados apple brandy", "raw_measure": "45 ml Calvados apple brandy", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 22.5 ml | Pineapple juice — {"raw_name": "Pineapple juice", "raw_measure": "22.5 ml Pineapple juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 10 ml | Black raspberry liqueur — {"raw_name": "Black raspberry liqueur", "raw_measure": "10 ml Black raspberry liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 5 ml | Cinnamon syrup — {"raw_name": "Cinnamon syrup", "raw_measure": "5 ml Cinnamon syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- SHAKE first 4 ingredients with ice and fine strain into chilled glass
- POUR berry liqueur into the centre of drink to form a sunrise effect.
Ice: ice
{"date_published": "2019-11-22 12:26:14", "source_url": "https://www.diffordsguide.com/cocktails/recipe/4904/calvados-mon-amour", "image_url": "https://cdn.diffordsguide.com/cocktail/ryg0BR/square/0/512x512.webp?v=1737701601"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.