Recommended Difford's Guide modern web export by Difford's Guide (2019) — Difford's Guide modern source record
| 20 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "20 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 50 ml | Cold breakfast tea — {"raw_name": "Cold breakfast tea", "raw_measure": "50 ml Cold breakfast tea", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 50 ml | German amaro — {"raw_name": "German amaro", "raw_measure": "50 ml German amaro", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 15 ml | maple syrup — {"raw_name": "Maple syrup", "raw_measure": "15 ml Maple syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of lemon zest twist.
- STIR first 3 ingredients until maple syrup dissolves.
- Add bittersweet liqueur and STIR with ice.
- STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Garnish: Prepare garnish of lemon zest twist. EXPRESS lemon zest twist over the cocktail and use as garnish.
Ice: ice
{"date_published": "2019-11-22 12:54:07", "source_url": "https://www.diffordsguide.com/cocktails/recipe/4907/hunters-tea", "image_url": "https://cdn.diffordsguide.com/cocktail/rb400R/square/0/512x512.webp?v=1737701601"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.