Recommended Difford's Guide modern web export by Difford's Guide (2019) — Difford's Guide modern source record
| 60 ml | gin — {"raw_name": "Gin", "raw_measure": "60 ml Gin", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 2 dash | peach bitters — {"raw_name": "Peach bitters", "raw_measure": "2 dash Peach bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 10 ml | Chilled water — {"raw_name": "Chilled water", "raw_measure": "10 ml Chilled water", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 5 whole | Mint leaves — {"raw_name": "Mint leaves", "raw_measure": "5 fresh Mint leaves", "parse_status": "parsed", "mapping_status": "exact_existing"} | garnish |
| 2.5 ml | Sugar syrup (2:1) — {"raw_name": "Sugar syrup (2:1)", "raw_measure": "2.5 ml Sugar syrup (2:1)", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Lightly MUDDLE mint (just to bruise) in base of stirring glass
- Add other ingredients, STIR with ice and fine strain into chilled glass.
Ice: ice
{"date_published": "2019-12-17 10:25:58", "source_url": "https://www.diffordsguide.com/cocktails/recipe/4932/derby-cocktail", "image_url": "https://cdn.diffordsguide.com/cocktail/reGE0R/square/0/512x512.webp?v=1737701601"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.