Modern source

Difford's Guide · published 2020-02-28 11:15:12

https://www.diffordsguide.com/cocktails/recipe/4982/rhubarb-and-tonic-highball

Recommended Difford's Guide modern web export by Difford's Guide (2020) — Difford's Guide modern source record

50 mlRhubarb flavoured vodka — {"raw_name": "Rhubarb flavoured vodka", "raw_measure": "50 ml Rhubarb flavoured vodka", "parse_status": "parsed", "mapping_status": "exact_existing"}base
Top up with Tonic water — {"raw_name": "Top up with Tonic water", "raw_measure": "Top up with Tonic water", "parse_status": "unparsed", "mapping_status": "exact_existing"}dilution
  1. Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.
  2. Prepare garnish of rhubarb ribbon &/or lemon wheel slice.
  3. POUR all ingredients into ice-filled glass.

Garnish: Prepare garnish of rhubarb ribbon &/or lemon wheel slice.

Ice: ice

{"date_published": "2020-02-28 11:15:12", "source_url": "https://www.diffordsguide.com/cocktails/recipe/4982/rhubarb-and-tonic-highball", "image_url": "https://cdn.diffordsguide.com/cocktail/A2QpmR/square/0/512x512.webp?v=1737701602"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/4982/rhubarb-and-tonic-highball

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-4982", "original_name": "Rhubarb and Tonic Highball"}