Recommended Difford's Guide modern web export by Difford's Guide (2020) — Difford's Guide modern source record
| 15 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "15 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 45 ml | Cacao spiced rum — {"raw_name": "Cacao spiced rum", "raw_measure": "45 ml Cacao spiced rum", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 22.5 ml | ginger ale — {"raw_name": "Ginger ale", "raw_measure": "22.5 ml Ginger ale", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 22.5 ml | Soda (club soda) water — {"raw_name": "Soda (club soda) water", "raw_measure": "22.5 ml Soda (club soda) water", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 2.5 ml | ginger syrup — {"raw_name": "Ginger syrup", "raw_measure": "2.5 ml Ginger syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
| 2.5 ml | Lemongrass syrup — {"raw_name": "Lemongrass syrup", "raw_measure": "2.5 ml Lemongrass syrup", "parse_status": "parsed", "mapping_status": "new_raw"} | sweetener |
| 2.5 ml | Peppermint syrup — {"raw_name": "Peppermint syrup", "raw_measure": "2.5 ml Peppermint syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- SHAKE first 5 ingredients with ice and strain into ice-filled glass
- TOP with ginger ale and soda
- <strong>Alternatively</strong>, rather than the trio of sugar syrups, the original recipe calls for 15ml of Green syrup made by simmering mint, ginger and lemongrass in water, then straining out the herbs and adding equal parts sugar.
Ice: ice
{"date_published": "2020-04-22 15:12:03", "source_url": "https://www.diffordsguide.com/cocktails/recipe/5056/green-day-in-bangkok", "image_url": "https://cdn.diffordsguide.com/cocktail/Oz2YEO/square/0/512x512.webp?v=1737701602"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.