Recommended Difford's Guide modern web export by Difford's Guide (2020) — Difford's Guide modern source record
| 22.5 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "22.5 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 7.5 ml | Red bitter liqueur — {"raw_name": "Red bitter liqueur", "raw_measure": "7.5 ml Red bitter liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 45 ml | Aged agricole rhum — {"raw_name": "Aged agricole rhum", "raw_measure": "45 ml Aged agricole rhum", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 15 ml | Brown sugar syrup — {"raw_name": "Brown sugar syrup", "raw_measure": "15 ml Brown sugar syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of ground black pepper.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Dust with freshly ground black pepper.
Garnish: Prepare garnish of ground black pepper.
Ice: ice
{"date_published": "2020-05-19 15:42:58", "source_url": "https://www.diffordsguide.com/cocktails/recipe/5106/more-supreme-daiquiri", "image_url": "https://cdn.diffordsguide.com/cocktail/A6g3gr/square/0/512x512.webp?v=1737701603"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.