Modern source

Difford's Guide · published 2020-05-24 09:55:50

https://www.diffordsguide.com/cocktails/recipe/5144/ripe-red-slice

Recommended Difford's Guide modern web export by Difford's Guide (2020) — Difford's Guide modern source record

45 mlLight white rum — {"raw_name": "Light white rum", "raw_measure": "45 ml Light white rum", "parse_status": "parsed", "mapping_status": "exact_existing"}base
2.5 mlRed bitter liqueur — {"raw_name": "Red bitter liqueur", "raw_measure": "2.5 ml Red bitter liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"}bitter
15 mlWatermelon liqueur — {"raw_name": "Watermelon liqueur", "raw_measure": "15 ml Watermelon liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"}dilution
25 mlBianco/blanco vermouth — {"raw_name": "Bianco/blanco vermouth", "raw_measure": "25 ml Bianco/blanco vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"}modifier
  1. Select and pre-chill a MARTINI GLASS.
  2. Prepare garnish of fresh watermen wedge on rim or watermelon slices sweets/candy.
  3. STIR all ingredients with ice.
  4. FINE STRAIN into chilled glass.

Garnish: Prepare garnish of fresh watermen wedge on rim or watermelon slices sweets/candy.

Ice: ice

{"date_published": "2020-05-24 09:55:50", "source_url": "https://www.diffordsguide.com/cocktails/recipe/5144/ripe-red-slice", "image_url": "https://cdn.diffordsguide.com/cocktail/Ov3N1R/square/0/512x512.webp?v=1737701603"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/5144/ripe-red-slice

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5144", "original_name": "Ripe Red Slice"}