Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 60 ml | Reposado tequila — {"raw_name": "Reposado tequila", "raw_measure": "60 ml Reposado tequila", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 2 dash | orange bitters — {"raw_name": "Orange bitters", "raw_measure": "2 dash Orange bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 7.5 ml | Amaretto liqueur — {"raw_name": "Amaretto liqueur", "raw_measure": "7.5 ml Amaretto liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 5 ml | Agave syrup — {"raw_name": "Agave syrup", "raw_measure": "5 ml Agave syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of orange zest twist.
- STIR all ingredients with ice.
- STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
- EXPRESS orange zest twist over the cocktail and use as garnish.
Garnish: Prepare garnish of orange zest twist. EXPRESS orange zest twist over the cocktail and use as garnish.
Ice: ice
{"date_published": "2017-02-09 23:18:29", "source_url": "https://www.diffordsguide.com/cocktails/recipe/52/almond-old-fashioned-tequila-based", "image_url": "https://cdn.diffordsguide.com/cocktail/oOnl7A/square/0/512x512.webp?v=1737701571"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.