Modern source

Difford's Guide · published 2016-07-05 09:55:14

https://www.diffordsguide.com/cocktails/recipe/529/armillita-chico

Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record

30 mllime juice — {"raw_name": "Lime juice", "raw_measure": "30 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"}acid
60 mlReposado tequila — {"raw_name": "Reposado tequila", "raw_measure": "60 ml Reposado tequila", "parse_status": "parsed", "mapping_status": "exact_existing"}base
2 dashorange-flower water — {"raw_name": "Orange flower water", "raw_measure": "2 dash Orange flower water", "parse_status": "parsed", "mapping_status": "exact_existing"}other
15 mlGrenadine syrup — {"raw_name": "Grenadine syrup", "raw_measure": "15 ml Grenadine syrup", "parse_status": "parsed", "mapping_status": "exact_existing"}sweetener
  1. BLEND all ingredients with 12oz scoop crushed ice.

Ice: ice

{"date_published": "2016-07-05 09:55:14", "source_url": "https://www.diffordsguide.com/cocktails/recipe/529/armillita-chico", "image_url": "https://cdn.diffordsguide.com/cocktail/3r8yaO/square/0/512x512.webp?v=1737701573"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/529/armillita-chico

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-529", "original_name": "Armillita Chico"}