Modern source

Difford's Guide · published 2020-07-03 10:33:20

https://www.diffordsguide.com/cocktails/recipe/5291/the-malaguena

Recommended Difford's Guide modern web export by Difford's Guide (2020) — Difford's Guide modern source record

45 mlDark/black rum — {"raw_name": "Dark/black rum", "raw_measure": "45 ml Dark/black rum", "parse_status": "parsed", "mapping_status": "exact_existing"}base
3 dashAromatic bitters — {"raw_name": "Aromatic bitters", "raw_measure": "3 dash Aromatic bitters", "parse_status": "parsed", "mapping_status": "exact_existing"}bitter
1 dashorange bitters — {"raw_name": "Orange bitters", "raw_measure": "1 dash Orange bitters", "parse_status": "parsed", "mapping_status": "exact_existing"}bitter
30 mlAmaro (e.g. Montenegro) — {"raw_name": "Amaro (e.g. Montenegro)", "raw_measure": "30 ml Amaro (e.g. Montenegro)", "parse_status": "parsed", "mapping_status": "exact_existing"}modifier
7.5 mlAgave syrup — {"raw_name": "Agave syrup", "raw_measure": "7.5 ml Agave syrup", "parse_status": "parsed", "mapping_status": "exact_existing"}sweetener
  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of orange zest twist.
  3. STIR all ingredients with ice.
  4. FINE STRAIN into chilled glass.
  5. EXPRESS orange zest twist over the cocktail and use as garnish.

Garnish: Prepare garnish of orange zest twist. EXPRESS orange zest twist over the cocktail and use as garnish.

Ice: ice

{"date_published": "2020-07-03 10:33:20", "source_url": "https://www.diffordsguide.com/cocktails/recipe/5291/the-malaguena", "image_url": "https://cdn.diffordsguide.com/cocktail/Am6bWr/square/0/512x512.webp?v=1737701603"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/5291/the-malaguena

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-5291", "original_name": "The Malagueña"}