156 Recettes de Boissons Americaines by Niels Larsen (1899, p.2) — Larsen 1899, cocktails section

1 zestlemon peel — zeste de citronacid
3 teaspoonsimple syrup — sirop de sucrebase
1 Madeira glasswhisky — Substituted for cognac.base
6 dropAngostura bitters — angosturabitter
2 teaspoonMaraschino liqueur — marasquinmodifier
  1. Prepare as Fancy Brandy Cocktail, replacing cognac with whisky.

Garnish: Lemon-moistened rim and expressed lemon peel

Ice: Crushed ice