Recommended Difford's Guide modern web export by Difford's Guide (2020) — Difford's Guide modern source record
| 30 ml | Pink grapefruit juice — {"raw_name": "Pink grapefruit juice", "raw_measure": "30 ml Pink grapefruit juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 30 ml | Reposado tequila — {"raw_name": "Reposado tequila", "raw_measure": "30 ml Reposado tequila", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 15 ml | Soda (club soda) water — {"raw_name": "Soda (club soda) water", "raw_measure": "15 ml Soda (club soda) water", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 22.5 ml | Amaro (e.g. Montenegro) — {"raw_name": "Amaro (e.g. Montenegro)", "raw_measure": "22.5 ml Amaro (e.g. Montenegro)", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 5 ml | Agave syrup — {"raw_name": "Agave syrup", "raw_measure": "5 ml Agave syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill a DOUBLE OLD-FASHIONED GLASS.
- Prepare garnish of half grapefruit slice wheel.
- SHAKE first 4 ingredients with ice.
- STRAIN into ice-filled glass, while also pouring soda water.
- Garnish with half grapefruit slice.
Garnish: Prepare garnish of half grapefruit slice wheel. Garnish with half grapefruit slice.
Ice: ice
{"date_published": "2020-08-07 08:20:26", "source_url": "https://www.diffordsguide.com/cocktails/recipe/5587/monte-paloma", "image_url": "https://cdn.diffordsguide.com/cocktail/AqW7MO/square/0/512x512.webp?v=1737701604"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.