Recommended Difford's Guide modern web export by Difford's Guide (2020) — Difford's Guide modern source record
| 40 ml | Rye whiskey 50% abv — {"raw_name": "Rye whiskey 50% abv", "raw_measure": "40 ml Rye whiskey 50% abv", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 2 dash | Pimento bitters — {"raw_name": "Pimento bitters", "raw_measure": "2 dash Pimento bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 25 ml | Amaro (e.g. Montenegro) — {"raw_name": "Amaro (e.g. Montenegro)", "raw_measure": "25 ml Amaro (e.g. Montenegro)", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 2 dash | Saline solution 4:1 — {"raw_name": "Saline solution 4:1", "raw_measure": "2 drop Saline solution 4:1", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 10 ml | Honey and water syrup — {"raw_name": "Honey and water syrup", "raw_measure": "10 ml Honey and water syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill an OLD-FASHIONED GLASS.
- STIR all ingredients with ice.
- STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
- (No garnish.)
Garnish: (No garnish.)
Ice: ice
{"date_published": "2020-08-11 07:43:01", "source_url": "https://www.diffordsguide.com/cocktails/recipe/5637/dantes-old-fashioned-whiskey-cocktail", "image_url": "https://cdn.diffordsguide.com/cocktail/RBZ27R/square/0/512x512.webp?v=1737701605"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.