Modern source

Difford's Guide · published 2017-05-05 12:42:09

https://www.diffordsguide.com/cocktails/recipe/567/caipirinha-contemporary-serve

Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record

60 mlCachaça (unaged) — {"raw_name": "Cachaça (unaged)", "raw_measure": "60 ml Cachaça (unaged)", "parse_status": "parsed", "mapping_status": "exact_existing"}base
0.75 wholeLime (fresh) — {"raw_name": "Lime (fresh)", "raw_measure": "3⁄4 fresh Lime (fresh)", "parse_status": "parsed", "mapping_status": "exact_existing"}other
15 mlSugar syrup (2:1) — {"raw_name": "Sugar syrup (2:1)", "raw_measure": "15 ml Sugar syrup (2:1)", "parse_status": "parsed", "mapping_status": "exact_existing"}sweetener
  1. MUDDLE lime wedges in the base of shaker to release juice and oils in its skin
  2. Add cachaça and sugar
  3. SHAKE with 6oz scoop crushed ice and pour all without straining into glass.

Ice: ice

{"date_published": "2017-05-05 12:42:09", "source_url": "https://www.diffordsguide.com/cocktails/recipe/567/caipirinha-contemporary-serve", "image_url": "https://cdn.diffordsguide.com/cocktail/vRDNBr/square/0/512x512.webp?v=1737701573"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/567/caipirinha-contemporary-serve

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-567", "original_name": "Caipirinha (Contemporary Serve)"}