Recommended Difford's Guide modern web export by Difford's Guide (2020) — Difford's Guide modern source record
| 45 ml | Bourbon whiskey — {"raw_name": "Bourbon whiskey", "raw_measure": "45 ml Bourbon whiskey", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 15 ml | Grand Marnier — {"raw_name": "Grand Marnier", "raw_measure": "15 ml Grand Marnier", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 30 ml | Tuaca liqueur — {"raw_name": "Tuaca liqueur", "raw_measure": "30 ml Tuaca liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 7.5 ml | Vanilla sugar syrup — {"raw_name": "Vanilla sugar syrup", "raw_measure": "7.5 ml Vanilla sugar syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of mint leaf (or shamrock).
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with mint leaf (or shamrock).
Garnish: Prepare garnish of mint leaf (or shamrock). Garnish with mint leaf (or shamrock).
Ice: ice
{"date_published": "2020-08-28 15:24:34", "source_url": "https://www.diffordsguide.com/cocktails/recipe/5766/detroit-irish-cocktail", "image_url": "https://cdn.diffordsguide.com/cocktail/RaLaLO/square/0/512x512.webp?v=1737701605"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.