Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 30 ml | lemon juice — {"raw_name": "Lemon juice", "raw_measure": "30 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 5 whole | Mint leaves — {"raw_name": "Mint leaves", "raw_measure": "5 fresh Mint leaves", "parse_status": "parsed", "mapping_status": "exact_existing"} | garnish |
| 30 ml | Elderflower liqueur — {"raw_name": "Elderflower liqueur", "raw_measure": "30 ml Elderflower liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 60 ml | Grand Marnier — {"raw_name": "Grand Marnier", "raw_measure": "60 ml Grand Marnier", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Lightly MUDDLE mint in base of shaker (just to bruise)
- Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice
- Serve with straws.
Ice: ice
{"date_published": "2016-07-21 07:39:13", "source_url": "https://www.diffordsguide.com/cocktails/recipe/578/charente-collins", "image_url": "https://cdn.diffordsguide.com/cocktail/POlKLr/square/0/512x512.webp?v=1737701573"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.