Modern source

Difford's Guide · published 2016-07-25 15:20:18

https://www.diffordsguide.com/cocktails/recipe/614/daisy-duke

Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record

30 mllemon juice — {"raw_name": "Lemon juice", "raw_measure": "30 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"}acid
60 mlBourbon whiskey — {"raw_name": "Bourbon whiskey", "raw_measure": "60 ml Bourbon whiskey", "parse_status": "parsed", "mapping_status": "exact_existing"}base
15 mlGrenadine syrup — {"raw_name": "Grenadine syrup", "raw_measure": "15 ml Grenadine syrup", "parse_status": "parsed", "mapping_status": "exact_existing"}sweetener
  1. Select an OLD-FASHIONED GLASS.
  2. Prepare seasonal berries for garnish.
  3. SHAKE all ingredients.
  4. FINE STRAIN into chilled glass.
  5. Serve with straws.
  6. Garnish with seasonal berries.

Garnish: Prepare seasonal berries for garnish. Garnish with seasonal berries.

{"date_published": "2016-07-25 15:20:18", "source_url": "https://www.diffordsguide.com/cocktails/recipe/614/daisy-duke", "image_url": "https://cdn.diffordsguide.com/cocktail/9REEdR/square/0/512x512.webp?v=1737701573"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/614/daisy-duke

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-614", "original_name": "Daisy Duke"}