Modern source

Difford's Guide · published 2020-10-23 13:19:12

https://www.diffordsguide.com/cocktails/recipe/6229/red-light

Recommended Difford's Guide modern web export by Difford's Guide (2020) — Difford's Guide modern source record

45 mlGrand Marnier — {"raw_name": "Grand Marnier", "raw_measure": "45 ml Grand Marnier", "parse_status": "parsed", "mapping_status": "exact_existing"}modifier
37.5 mlOude genever — {"raw_name": "Oude genever", "raw_measure": "37.5 ml Oude genever", "parse_status": "parsed", "mapping_status": "exact_existing"}other
10 mlUnderberg — {"raw_name": "Underberg", "raw_measure": "10 ml Underberg", "parse_status": "parsed", "mapping_status": "exact_existing"}other
  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of orange zest twist.
  3. STIR all ingredients with ice.
  4. FINE STRAIN into chilled glass.
  5. EXPRESS orange zest twist over the cocktail and use as garnish.

Garnish: Prepare garnish of orange zest twist. EXPRESS orange zest twist over the cocktail and use as garnish.

Ice: ice

{"date_published": "2020-10-23 13:19:12", "source_url": "https://www.diffordsguide.com/cocktails/recipe/6229/red-light", "image_url": "https://cdn.diffordsguide.com/cocktail/r8w27A/square/0/512x512.webp?v=1737701606"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/6229/red-light

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-6229", "original_name": "Red Light"}