Recommended Difford's Guide modern web export by Difford's Guide (2020) — Difford's Guide modern source record
| 50 ml | Passion fruit vodka — {"raw_name": "Passion fruit vodka", "raw_measure": "50 ml Passion fruit vodka", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 15 ml | Passion fruit purée — {"raw_name": "Passion fruit purée", "raw_measure": "15 ml Passion fruit purée", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 3 whole | Strawberries (fresh) — {"raw_name": "Strawberries (fresh)", "raw_measure": "3 fresh Strawberries (fresh)", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 15 ml | Vanilla sugar syrup — {"raw_name": "Vanilla sugar syrup", "raw_measure": "15 ml Vanilla sugar syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of half strawberry and shot glass of prosecco.
- MUDDLE strawberries in base of shaker.
- Add other ingredients.
- SHAKE with ice.
- FINE STRAIN into chilled glass.
- Garnish with half strawberry on rim and serve with a shot glass of prosecco on the side.
Garnish: Prepare garnish of half strawberry and shot glass of prosecco. Garnish with half strawberry on rim and serve with a shot glass of prosecco on the side.
Ice: ice
{"date_published": "2020-10-23 13:40:22", "source_url": "https://www.diffordsguide.com/cocktails/recipe/6232/sunset-martini", "image_url": "https://cdn.diffordsguide.com/cocktail/reJXYO/square/0/512x512.webp?v=1737701606"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.