Modern source

Difford's Guide · published 2020-11-15 10:03:12

https://www.diffordsguide.com/cocktails/recipe/6422/east-wind

Recommended Difford's Guide modern web export by Difford's Guide (2020) — Difford's Guide modern source record

5 mlDark/black rum — {"raw_name": "Dark/black rum", "raw_measure": "5 ml Dark/black rum", "parse_status": "parsed", "mapping_status": "exact_existing"}base
45 mlVodka — {"raw_name": "Vodka", "raw_measure": "45 ml Vodka", "parse_status": "parsed", "mapping_status": "exact_existing"}base
22.5 mldry vermouth — {"raw_name": "Dry vermouth", "raw_measure": "22.5 ml Dry vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"}modifier
22.5 mlRosso/sweet vermouth — {"raw_name": "Rosso/sweet vermouth", "raw_measure": "22.5 ml Rosso/sweet vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"}modifier
  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of orange zest twist.
  3. STIR all ingredients with ice.
  4. FINE STRAIN into chilled glass.
  5. EXPRESS orange zest twist over the cocktail and use as garnish.

Garnish: Prepare garnish of orange zest twist. EXPRESS orange zest twist over the cocktail and use as garnish.

Ice: ice

{"date_published": "2020-11-15 10:03:12", "source_url": "https://www.diffordsguide.com/cocktails/recipe/6422/east-wind", "image_url": "https://cdn.diffordsguide.com/cocktail/Ra0lyO/square/0/512x512.webp?v=1737701606"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/6422/east-wind

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-6422", "original_name": "East Wind"}