Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 15 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "15 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 60 ml | Reposado tequila — {"raw_name": "Reposado tequila", "raw_measure": "60 ml Reposado tequila", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 22.5 ml | Tequila agave liqueur — {"raw_name": "Tequila agave liqueur", "raw_measure": "22.5 ml Tequila agave liqueur", "parse_status": "parsed", "mapping_status": "new_raw"} | base |
| 15 ml | Black raspberry liqueur — {"raw_name": "Black raspberry liqueur", "raw_measure": "15 ml Black raspberry liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 60 ml | ginger beer — {"raw_name": "Ginger beer", "raw_measure": "60 ml Ginger beer", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- SHAKE first 4 ingredients with ice and strain into ice-filled glass
- TOP with ginger beer.
Ice: ice
{"date_published": "2016-07-25 16:46:06", "source_url": "https://www.diffordsguide.com/cocktails/recipe/651/dirty-sanchez", "image_url": "https://cdn.diffordsguide.com/cocktail/NrbaoA/square/0/512x512.webp?v=1737701574"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.