Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 30 ml | Pink grapefruit juice — {"raw_name": "Pink grapefruit juice", "raw_measure": "30 ml Pink grapefruit juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 50 ml | Reposado tequila — {"raw_name": "Reposado tequila", "raw_measure": "50 ml Reposado tequila", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 6 dash | Grapefruit bitters — {"raw_name": "Grapefruit bitters", "raw_measure": "6 drop Grapefruit bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 60 ml | Pink grapefruit soda — {"raw_name": "Pink grapefruit soda", "raw_measure": "60 ml Pink grapefruit soda", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 20 ml | Amaretto liqueur — {"raw_name": "Amaretto liqueur", "raw_measure": "20 ml Amaretto liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill a COLLINS GLASS.
- Prepare orange slice for garnish.
- SHAKE first 3 ingredients with ice.
- STRAIN into ice-filled glass.
- TOP with soda.
- Garnish with orange slice.
Garnish: Prepare orange slice for garnish. Garnish with orange slice.
Ice: ice
{"date_published": "2016-07-26 07:53:46", "source_url": "https://www.diffordsguide.com/cocktails/recipe/680/durango", "image_url": "https://cdn.diffordsguide.com/cocktail/gApxwA/square/0/512x512.webp?v=1737701574"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.