Recommended Difford's Guide modern web export by Difford's Guide (2020) — Difford's Guide modern source record
| 25 ml | Cognac brandy — {"raw_name": "Cognac (brandy)", "raw_measure": "25 ml Cognac (brandy)", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 25 ml | green creme de menthe — {"raw_name": "Green crème de menthe", "raw_measure": "25 ml Green crème de menthe", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 25 ml | White creme de cacao — {"raw_name": "White crème de cacao", "raw_measure": "25 ml White crème de cacao", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 25 ml | Whipping cream — {"raw_name": "Whipping cream", "raw_measure": "25 ml Whipping cream", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a COUPE GLASS.
- Prepare mint leaf for garnish.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with mint leaf.
Garnish: Prepare mint leaf for garnish. Garnish with mint leaf.
Ice: ice
{"date_published": "2020-12-24 09:31:17", "source_url": "https://www.diffordsguide.com/cocktails/recipe/6850/gustings-grasshopper", "image_url": "https://cdn.diffordsguide.com/cocktail/A6jZeA/square/0/512x512.webp?v=1737701607"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.