Recommended Difford's Guide modern web export by Difford's Guide (2021) — Difford's Guide modern source record
| 15 ml | lemon juice — {"raw_name": "Lemon juice", "raw_measure": "15 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 15 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "15 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 60 ml | Irish whiskey — {"raw_name": "Irish whiskey", "raw_measure": "60 ml Irish whiskey", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 1 dash | Green food colour gel — {"raw_name": "Green food colour gel", "raw_measure": "1 drop Green food colour gel", "parse_status": "parsed", "mapping_status": "unresolved"} | other |
| 20 ml | Sugar syrup (2:1) — {"raw_name": "Sugar syrup (2:1)", "raw_measure": "20 ml Sugar syrup (2:1)", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of lime wedge.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with lime wedge.
Garnish: Prepare garnish of lime wedge. Garnish with lime wedge.
Ice: ice
{"date_published": "2021-02-09 18:37:05", "source_url": "https://www.diffordsguide.com/cocktails/recipe/7543/shamrock-sour-cocktail", "image_url": "https://cdn.diffordsguide.com/cocktail/Aq3yeO/square/0/512x512.webp?v=1737701609"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.