Modern source

Difford's Guide · published 2016-08-04 11:34:51

https://www.diffordsguide.com/cocktails/recipe/797/french-leave

Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record

105 mlorange juice — {"raw_name": "Orange juice", "raw_measure": "105 ml Orange juice", "parse_status": "parsed", "mapping_status": "exact_existing"}acid
45 mlVodka — {"raw_name": "Vodka", "raw_measure": "45 ml Vodka", "parse_status": "parsed", "mapping_status": "exact_existing"}base
15 mlAniseed liqueur — {"raw_name": "Aniseed liqueur", "raw_measure": "15 ml Aniseed liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"}modifier
  1. Select and pre-chill a COLLINS GLASS.
  2. Prepare orange slice for garnish.
  3. SHAKE all ingredients with ice.
  4. STRAIN into ice-filled glass.
  5. Garnish with orange slice.

Garnish: Prepare orange slice for garnish. Garnish with orange slice.

Ice: ice

{"date_published": "2016-08-04 11:34:51", "source_url": "https://www.diffordsguide.com/cocktails/recipe/797/french-leave", "image_url": "https://cdn.diffordsguide.com/cocktail/JRJo7A/square/0/512x512.webp?v=1737701574"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/797/french-leave

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-797", "original_name": "French Leave"}