Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 45 ml | Citrus vodka — {"raw_name": "Citrus vodka", "raw_measure": "45 ml Citrus vodka", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 30 ml | Hazelnut liqueur — {"raw_name": "Hazelnut liqueur", "raw_measure": "30 ml Hazelnut liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 90 ml | ginger beer — {"raw_name": "Ginger beer", "raw_measure": "90 ml Ginger beer", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of lemon wedge.
- POUR ingredients into ice-filled glass.
- STIR.
Garnish: Prepare garnish of lemon wedge.
Ice: ice
{"date_published": "2016-08-05 08:18:15", "source_url": "https://www.diffordsguide.com/cocktails/recipe/854/ginger-nut", "image_url": "https://cdn.diffordsguide.com/cocktail/LR1kDr/square/0/512x512.webp?v=1737701574"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.