Recommended Difford's Guide modern web export by Difford's Guide (2021) — Difford's Guide modern source record
| 2 dash | Creole bitters — {"raw_name": "Creole bitters", "raw_measure": "2 dash Creole bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 2.5 ml | Maraschino liqueur — {"raw_name": "Maraschino liqueur", "raw_measure": "2.5 ml Maraschino liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 7.5 ml | triple sec — {"raw_name": "Triple sec", "raw_measure": "7.5 ml Triple sec", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 45 ml | Shiraz red wine — {"raw_name": "Shiraz red wine", "raw_measure": "45 ml Shiraz red wine", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 45 ml | Tsipouro — {"raw_name": "Tsipouro", "raw_measure": "45 ml Tsipouro", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 15 ml | Sugar syrup (2:1) — {"raw_name": "Sugar syrup (2:1)", "raw_measure": "15 ml Sugar syrup (2:1)", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- THROW all ingredients with ice and strain into glass filled with crushed ice.
Ice: ice
{"date_published": "2021-06-09 08:28:06", "source_url": "https://www.diffordsguide.com/cocktails/recipe/8776/kroton-cup", "image_url": "https://cdn.diffordsguide.com/cocktail/re0o1A/square/0/512x512.webp?v=1737701611"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.