Recommended Difford's Guide modern web export by Difford's Guide (2021) — Difford's Guide modern source record
| 30 ml | Añejo tequila — {"raw_name": "Añejo tequila", "raw_measure": "30 ml Añejo tequila", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 50 ml | Advocaat liqueur — {"raw_name": "Advocaat liqueur", "raw_measure": "50 ml Advocaat liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 15 ml | Amontillado sherry — {"raw_name": "Amontillado sherry", "raw_measure": "15 ml Amontillado sherry", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of orange zest twist.
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
- EXPRESS flamed orange zest twist over cocktail, then use as garnish.
Garnish: Prepare garnish of orange zest twist. EXPRESS flamed orange zest twist over cocktail, then use as garnish.
Ice: ice
{"date_published": "2021-07-15 11:53:38", "source_url": "https://www.diffordsguide.com/cocktails/recipe/9142/anogo", "image_url": "https://cdn.diffordsguide.com/cocktail/OXNpKA/square/0/512x512.webp?v=1737701611"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.