Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 15 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "15 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 20 ml | Absinthe — {"raw_name": "Absinthe", "raw_measure": "20 ml Absinthe", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 45 ml | Apple juice — {"raw_name": "Apple juice", "raw_measure": "45 ml Apple juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 20 ml | Apple Schnapps — {"raw_name": "Apple Schnapps", "raw_measure": "20 ml Apple Schnapps", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 10 ml | Sugar syrup (2:1) — {"raw_name": "Sugar syrup (2:1)", "raw_measure": "10 ml Sugar syrup (2:1)", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of apple wedge.
- SHAKE all ingredients with ice.
- STRAIN into glass filled with crushed ice.
Garnish: Prepare garnish of apple wedge.
Ice: ice
{"date_published": "2016-07-05 10:12:16", "source_url": "https://www.diffordsguide.com/cocktails/recipe/95/applesinth", "image_url": "https://cdn.diffordsguide.com/cocktail/Nrb4DR/square/0/512x512.webp?v=1737701572"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.