Recommended IBA modern web export by International Bartenders Association (2026) — IBA modern source record
| 20 ml | Lemon juice (fresh) — {"raw_name": "Fresh Lemon Juice", "raw_measure": "20 ml Fresh Lemon Juice", "parse_status": "parsed", "mapping_status": "alias_existing"} | acid |
| 30 ml | cognac — {"raw_name": "Cognac", "raw_measure": "30 ml Cognac", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 30 ml | white rum — {"raw_name": "White Rum", "raw_measure": "30 ml White Rum", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 30 ml | triple sec — {"raw_name": "Triple Sec", "raw_measure": "30 ml Triple Sec", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Add all ingredients into a cocktail shaker.
- Shake with ice and strain into a chilled cocktail glass.
Garnish: N/A
Ice: ice
{"date_published": null, "source_url": "https://iba-world.com/iba-cocktail/between-the-sheets/", "image_url": "https://iba-world.com/wp-content/uploads/elementor/thumbs/logo-qo6h9rew50xcgn4z1lnggyd5fcltku6ovu4wzenc64.webp"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.