Recommended IBA modern web export by International Bartenders Association (2026) — IBA modern source record
| 15 ml | Lemon juice (fresh) — {"raw_name": "Fresh Lemon Juice", "raw_measure": "15 ml Fresh Lemon Juice", "parse_status": "parsed", "mapping_status": "alias_existing"} | acid |
| 52.5 ml | brandy — {"raw_name": "Brandy", "raw_measure": "52.5 ml Brandy", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 2 dash | Aromatic bitters — {"raw_name": "Aromatic Bitters", "raw_measure": "2 Dashes Aromatic Bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 1 barspoon | Curaçao — {"raw_name": "Curacao", "raw_measure": "1 Bar Spoon Curacao", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 7.5 ml | Maraschino Luxardo — {"raw_name": "Maraschino Luxardo", "raw_measure": "7.5 ml Maraschino Luxardo", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 1 barspoon | simple syrup — {"raw_name": "Simple Syrup", "raw_measure": "1 Bar Spoon Simple Syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Mix together all ingredients with ice cubes in a mixing
- glass and strain into a prepared slim cocktail glass.
Garnish: Rub a slice of orange (or lemon) around the rim of the glass and dip it in
Ice: ice
{"date_published": null, "source_url": "https://iba-world.com/iba-cocktail/brandy-crusta/", "image_url": "https://iba-world.com/wp-content/uploads/elementor/thumbs/logo-qo6h9rew50xcgn4z1lnggyd5fcltku6ovu4wzenc64.webp"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.