Recommended IBA modern web export by International Bartenders Association (2026) — IBA modern source record
| 15 ml | Lemon juice (fresh) — {"raw_name": "Fresh Lemon Juice", "raw_measure": "15 ml Fresh Lemon Juice", "parse_status": "parsed", "mapping_status": "alias_existing"} | acid |
| 45 ml | gin — {"raw_name": "Gin", "raw_measure": "45 ml Gin", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| Few Drops of Egg White — {"raw_name": "Few Drops of Egg White", "raw_measure": "Few Drops of Egg White", "parse_status": "unparsed", "mapping_status": "new_raw"} | other | |
| 15 ml | Raspberry syrup — {"raw_name": "Raspberry Syrup", "raw_measure": "15 ml Raspberry Syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Pour all ingredients into cocktails shaker, shake well with ice, strain into chilled cocktail glass.
Garnish: Fresh raspberries.
Ice: ice
{"date_published": null, "source_url": "https://iba-world.com/iba-cocktail/clover-club/", "image_url": "https://iba-world.com/wp-content/uploads/elementor/thumbs/logo-qo6h9rew50xcgn4z1lnggyd5fcltku6ovu4wzenc64.webp"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.