Modern source

International Bartenders Association

https://iba-world.com/iba-cocktail/john-collins/

Recommended IBA modern web export by International Bartenders Association (2026) — IBA modern source record

30 mlLemon juice (fresh) — {"raw_name": "Fresh Lemon Juice", "raw_measure": "30 ml Fresh Lemon Juice", "parse_status": "parsed", "mapping_status": "alias_existing"}acid
45 mlgin — {"raw_name": "Gin", "raw_measure": "45 ml Gin", "parse_status": "parsed", "mapping_status": "exact_existing"}base
60 mlSoda water — {"raw_name": "Soda Water", "raw_measure": "60 ml Soda Water", "parse_status": "parsed", "mapping_status": "exact_existing"}dilution
15 mlsimple syrup — {"raw_name": "Simple Syrup", "raw_measure": "15 ml Simple Syrup", "parse_status": "parsed", "mapping_status": "exact_existing"}sweetener
  1. Pour all ingredients directly into highball filled with ice. Stir gently.
  2. NOTE: Use ‘Old Tom’ Gin for Tom Collins.

Garnish: Garnish with lemon slice and maraschino cherry.

Ice: ice

{"date_published": null, "source_url": "https://iba-world.com/iba-cocktail/john-collins/", "image_url": "https://iba-world.com/wp-content/uploads/elementor/thumbs/logo-qo6h9rew50xcgn4z1lnggyd5fcltku6ovu4wzenc64.webp"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

Lineage reconciliation

See also: https://iba-world.com/iba-cocktail/john-collins/

{"record_kind": "modern", "source": "IBA", "external_id": "john-collins", "original_name": "John Collins"}