Recommended IBA modern web export by International Bartenders Association (2026) — IBA modern source record
| 90 ml | Prosecco — {"raw_name": "Prosecco", "raw_measure": "90 ml Prosecco", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| Splash of Soda Water — {"raw_name": "Splash of Soda water", "raw_measure": "Splash of Soda water", "parse_status": "unparsed", "mapping_status": "exact_existing"} | dilution | |
| 60 ml | Aperol — {"raw_name": "Aperol", "raw_measure": "60 ml Aperol", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Build all ingredients into a wine glass filled with ice.
- Stir gently.
- NOTE: There are other versions of the Spritz that use Campari, Cynar or Select instead of Aperol.
Garnish: Garnish with a slice of orange.
Ice: ice
{"date_published": null, "source_url": "https://iba-world.com/iba-cocktail/spritz/", "image_url": "https://iba-world.com/wp-content/uploads/elementor/thumbs/logo-qo6h9rew50xcgn4z1lnggyd5fcltku6ovu4wzenc64.webp"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.