Recommended TheCocktailDB modern web export by TheCocktailDB (2017) — TheCocktailDB modern source record
| 0.75 whole | milk — {"raw_name": "Milk", "raw_measure": "3/4 L", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| water — {"raw_name": "Water", "raw_measure": "", "parse_status": "unparsed", "mapping_status": "exact_existing"} | dilution | |
| 125 whole | chocolate — {"raw_name": "Chocolate", "raw_measure": "125 gr", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Melt the bar in a small amount of boiling water. Add milk. Cook over low heat, whipping gently (with a whisk, i would assume) until heated well. Don't let it boil! Serve in coffee mug.
{"date_published": "2017-02-20 15:06:20", "source_url": "https://www.thecocktaildb.com/drink/12734", "image_url": "https://www.thecocktaildb.com/images/media/drink/q7w4xu1487603180.jpg"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.