Recommended TheCocktailDB modern web export by TheCocktailDB (2026) — TheCocktailDB modern source record
| 30 ml | orange juice — {"raw_name": "Orange Juice", "raw_measure": "3 cl", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 45 ml | Dark rum — {"raw_name": "Dark Rum", "raw_measure": "4.5 cL", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 4 dash | Angostura bitters — {"raw_name": "Angostura Bitters", "raw_measure": "4 drops", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 35 ml | Pineapple juice — {"raw_name": "Pineapple Juice", "raw_measure": "3.5 cl", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 10 ml | Grenadine — {"raw_name": "Grenadine", "raw_measure": "1 cl", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
| 10 ml | Sugar syrup — {"raw_name": "Sugar Syrup", "raw_measure": "1 cl", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Squeeze an orange and strain the juice. Put all the ingredients in a shaker filled with ice and shake for at least 12 seconds. Strain into a highball glass and decorate with a pineapple wedge or fruit of your choice.
Ice: ice
{"date_published": null, "source_url": "https://www.thecocktaildb.com/drink/178368", "image_url": "https://www.thecocktaildb.com/images/media/drink/jn6o251643844541.jpg"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.