Recommended TheCocktailDB modern web export by TheCocktailDB (2026) — TheCocktailDB modern source record
| 2 oz | bourbon — {"raw_name": "Bourbon", "raw_measure": "2 oz", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 8 whole | mint — {"raw_name": "Mint", "raw_measure": "8", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 0.5 oz | Raspberry syrup — {"raw_name": "Raspberry syrup", "raw_measure": "1/2 oz", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Softly muddle the mint leaves and raspberry syrup in the bottom of the cup. Add crushed ice and Bourbon to the cup and then stir. Top with more ice, garnish with a mint sprig.
Ice: ice
{"date_published": null, "source_url": "https://www.thecocktaildb.com/drink/178333", "image_url": "https://www.thecocktaildb.com/images/media/drink/hyztmx1598719265.jpg"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.