Daly's Bartenders' Encyclopedia by Tim Daly (1903, p.96)
| 1 squeeze | lemon juice — lemon | acid |
| 1 small dash | eau de vie | base |
| ice — fine ice | base | |
| 1 wine glass | Tom gin | base |
| 2 dashes | orange bitters | bitter |
| 1 dash | Benedictine — benedictine | modifier |
- Build the fine ice, orange bitters, Benedictine, and Tom gin in a mixing glass.
- Put in a small dash of eau de vie, squeeze a piece of lemon into the glass, and serve.
Ice: Fine ice
Daly's Alaska-goldfields note makes this a useful frontier-boom naming checkpoint.
The recipe is unusual in leaving the build unstrained and relying on the late eau-de-vie and lemon addition.