Family

Applegreen's Bar Book by John Applegreen (1904, p.28) — Applegreen 1904

1 whole lemonLemon juice (fresh) — lemonbase
1 jiggerScotch whisky base
1 bottleSoda water — Delatour sodadilution
ice — shaved iceother
1 tbspsugar — powdered sugarsweetener
  1. Prepare as for the Tom Collins, substituting Scotch whisky for Tom gin.
  2. Fill with soda and serve.

Ice: Shaved ice

Nose
Citrus and Scotch rise over the soda.
Palate
This matters because it shows the Collins family being extended boldly across spirit categories, not confined to gin.
Finish
The finish is tart, refreshing, and lightly smoky.
Summary
A Scotch branch of the mature Collins line.

See also: Tom Collins, Irish Collins