Applegreen's Bar Book by John Applegreen (1904, p.49) — Applegreen 1904
| 1 whole lemon | lemon peel — lemon rind spiral | base |
| 1 jigger | Scotch whisky | base |
| 1 bottle | Soda water — Delatour soda | dilution |
| 1 piece | ice — round piece of ice | other |
- Pare the lemon so the rind remains in a spiral and place a round piece of ice inside it in a large thin glass.
- Add the Scotch whisky and bottled soda, stir well with a large barspoon, and serve.
Garnish: Spiral lemon rind
Ice: 1 round piece inside lemon rind spiral
- Nose
- Lemon oil and whisky rise immediately from the soda.
- Palate
- This is a valuable cooler checkpoint because it preserves the family as a presentation method built around spiral citrus rind rather than a mere whisky-and-soda shortcut.
- Finish
- The finish is brisk, dry, and lightly smoky.
- Summary
- A decorated Scotch long drink from the mature cooler family.