Stuart's Fancy Drinks and How To Mix Them by Thos. Stuart (1904, p.13) — Stuart 1904, opening service section

0.5 wineglassbrandy base
0.5 wineglassAngostura bitters — Source likely gives proportional layering despite calling for Angostura bitters.bitter
0.5 wineglassMaraschino liqueur — Maraschinomodifier
  1. Layer the ingredients and keep the colors separate.

Ice: None