The Hoffman House Bartender's Guide by Charles S. Mahoney (1905, p.161)
| 0.75 pony beer glass | celery tonic — Dr. Brown's celery tonic | base |
| 3 dashes | Angostura bitters — Angostura aromatic bitters | bitter |
| 0.5 pony glass | creme de menthe — Creme de Menthe | modifier |
- Fill a pony beer glass three-quarters full of Dr. Brown's celery tonic.
- Add the creme de menthe and Angostura aromatic bitters and serve.